SIGNATURE CATERING BY NISA LEE
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Nisa Lee is a chef and caterer that offers eclectic cuisine that captures the bold flavors of exotic locales like Thailand, Morocco, Fiji, the Caribbean and Spain for intimate dinners, cocktail parties, business occasions and benefit events and for clients like Halle Berry, Vanessa Williams, Ana Ortiz, Hillary Clinton, and Chef Dan Barber owner of the renowned Blue Hill at Stone Barns to name a few. Nisa’s eclectic cuisine subtly highlights the bold flavors from some of her favorite places carefully balanced with nuances of fresh flavors and ingredients that appeal to a broad audience and make this cuisine unmistakably hers. Nisa’s great success is due largely to her creativity, vision and attention to each client’s individual needs. She works closely with all of her clients and personally plans each detail of every event. While Nisa has done over 600 events no two have ever been the same. Nisa’s incredible creativity allows her to blend eclectic cuisine, exotic ambiance and décor elements, and unparalleled gracious service to create a unique experience that will take you and your guests away to a faraway place. Great food is the key to any successful event. Nisa’s unique cuisine focuses on subtly balanced nuances of bold flavors from around the world blended with the finest fresh ingredients producing a cuisine that appeals to a broad audience and makes this cuisine unmistakably hers. True gracious service is a marquee element at every one of Nisa's events. The finest service should anticipate the needs of every guest with grace, poise, and pleasantry, while at the same time going largely unnoticed. For all requests, please fill out form below: |